my wines

Chardonnay Langhe d.o.c.

Vineyard

Municipality: Bussia (Monforte d'Alba).

Grapes variety: Chardonnay 100%.

Exposure: South, South-East.

Soil structure: Mainly grey marl and sand.

Vine training: Guyot.

Altitude: 300-350 mt.

Harvesting method: Completely manual.

Harvesting period: Last part of August.

Winemaking

After a careful selection we proceed with a soft pressing of the grapes at a low temperature aimed at obtaining only the noblest must. Slow fermentation takes place without the marcs in stainless steel tanks at a low temperature to maintain the typical fruity and floral aromas. A period of rest, during which wine undergoes various battonage, precede bottling.

Alcohol content: 13 - 14% vol.

Format produced: 0,75 l.

Service Notes

Ideal temperature: 10 - 12°.

Ideal glass: Medium wide glass for white wines withfruity aromas.

Pairings: Particularly suitable with grilled fish and molluscs, it is excellent with dishes based on bitter vegetables, or very savoury and sapid like anchovy, mushrooms, and aged cheese.